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Easily make your own homemade macarons with this mix from FunCakes. It is easy: simply add egg white, mix and pipe rounds on a baking mat [click here for MACARONS BAKING MAT].
Colour the macarons in any colour [click here for our NATURAL COLOURS].
Preparation:
- Ingredients need to be at room temperature.
- Mix the mix with 70 g egg white, add colouring to your preference.
- Mix at high speed for min. 5 minutes. Fill a piping bag and make circles on a macaronmat.
- Rest for two hours.
- Preheat the oven at 140°C (convection oven 130°C).
- Bake for 15 minutes.
Ingredients: sugar, rice starch, almond flour, modified starch (corn), starch (corn), egg white, milk protein, colour: E171, flavouring, acidity regulator: E575. For allergens, see ingredients in bold. May contain traces of: nuts.
Content: 300 grams.
This product is certified Halal. Free from palm oil, preservatives, AZO colourings, GMO and hydrogenated fat. Gluten-free. Suitable for vegetarians.
Storage: store in a dry place, at room temperature. Do not expose to temperature change and heat sources.
The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg.
Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.
